Job Details


San Bernardino, California




Job Description

Job Location:

Loma Linda Medical CenterKitchen


Cook - must be able to work weekends/holidays

Expected Shift:  8.00hr - AM 0600-1430 


Duties: Prepares food items according to menu and production forecast. Assures accuracy and quality acceptability of recipes and food items produced. Prepares food for patient and cafeteria service. Minimum 2 years experience in batch cooking. Understands therapeutic diet cooking.


Required: GED or HS Diploma,

Food Handler's Certificate from San Bernardino County Public Health Department

ServSafe Certificate preferred.


Dress Code: black non-slip shoes, black pants, plain colored polo or chef coat for first day


Schedule will be dependent upon needs/shortage

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